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Berry Special (fruity herbal tea blend)

6.00
berryspecial.jpg

Berry Special (fruity herbal tea blend)

6.00

14 Tea Bags of caffeine free herbal and fruit Berry Special

Authentic berry flavor with a fresh, subtle tart finish. Great for relaxation and general wellbeing.

Ingredients:  hibiscus, elderberry, currants, rosehip, and natural flavors. 

Bring filtered of freshly drawn cold water to a rolling boil. Place 1 tea bag for each 7-9oz of water in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time, the better the flavor as more fruit and herb flavor are extracted). Garnish and sweeten to taste 

 Iced tea brewing method (Pitcher): 6 tea bags into a teapot or heat resistant pitcher. Boil and pour 1¼ cups over the teabags. Steep for 5-10 minutes. Fill 1/4 of a serving pitcher with cold water. Pour the tea into your serving pitcher removing the tea bags. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. 

For a terrific hot drink garnish with a cinnamon stick and a slice of orange and instead of using white sugar try brown sugar. 

 

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14 Tea Bags of caffeine free herbal and fruit Berry Special

Authentic berry flavor with a fresh, subtle tart finish. Great for relaxation and general wellbeing.

Ingredients:  hibiscus, elderberry, currants, rosehip, and natural flavors. 

Bring filtered of freshly drawn cold water to a rolling boil. Place 1 tea bag for each 7-9oz of water in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time, the better the flavor as more fruit and herb flavor are extracted). Garnish and sweeten to taste 

 Iced tea brewing method (Pitcher): 6 tea bags into a teapot or heat resistant pitcher. Boil and pour 1¼ cups over the teabags. Steep for 5-10 minutes. Fill 1/4 of a serving pitcher with cold water. Pour the tea into your serving pitcher removing the tea bags. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. 

For a terrific hot drink garnish with a cinnamon stick and a slice of orange and instead of using white sugar try brown sugar.